Lowell Sun: UTEC Community Kitchen to spur culinary creativity

The Sun News featured UTEC's new community kitchen on its Jan. 12, 2017 front page - and check out video of the kitchen and our food service social enterprise leadership team in the online version.

EXCERPT: "In this area, food entrepreneurs have desired one of these community kitchens for years. In only a few weeks, their wish will be granted.

The UTEC Community Kitchen is the latest expansion of its food services social enterprise on Warren Street. The new 5,000-square-foot commercial-grade kitchen includes separate work lines and equipment for food manufacturing.

The kitchen will be available to rental users, so Lowell's food entrepreneurs won't have to travel outside the city for food-production space."